Saturday 25th & Sunday 26th June

11am - 5pm

12 Yarra Valley family-owned wineries will open their doors, barrel rooms and sheds on Saturday 25th June and Sunday 26th June (over the winter solstice), for you to enjoy two days of wine tastings, food & live music.

The fire will be roaring in the cellar door and there will be firepits outside.

Meals available, live music from 12pm.

Saturday - Mark D’Angelo

Sunday - Olivia Mae

Slow-Cooked Beef Brisket Slider served with a side of Cheesy Potato Bake

Eggplant, Cauliflower & Chickpea Curry served with Jasmine Rice and Naan

Tiramisu